Fun with Food: Cooking Up Creativity with Rukmini Iyer
During Curriculum Enrichment Week, PHSG’s Fun with Food students welcomed a very special guest into the classroom - virtually. Bestselling author and food stylist Rukmini Iyer joined the group via Teams to share her journey from law graduate to celebrated cookbook writer. She spoke about how her passion for cooking and an eye for presentation led her into the world of food styling, and eventually to publishing a series of popular one-pan recipe books. Her advice and stories offered an exciting glimpse into the creative side of food.







